If you’re a Kosher Dill pickle lover like me, this bacon is your new best friend! It’s salty, tangy, and packs all the pickle punch you crave—on burgers, grilled cheese, or fried up for bacon bits on potato salads and deviled eggs. It’s so good, it’s almost unforgivable. And if you’re counting? This is the only bacon in the lineup that’s 100% sugar-free. So, yeah, you can feel just a little less guilty about going back for seconds!
